Orange Peel whole

Orange peel, which is the primary waste fraction in the production of orange juice, contains flavonoids associated with antioxidant activity. The glycosides hesperidin and naringin are mainly responsible for the purported antioxidant activity of citrus peel extracts. Coniferin and phlorin are additional phenols in orange peels that have been found to aid in radical scavenging when administered in the form of orange peel molasses.

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The merchandise comes in a heat-sealed re-sealable bag guaranteeing a fresh and long-lasting product. Order will be processed within 2 business days and shipped first class USPS.

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