Saffron is the most expensive spice in the world. The reason for its hefty price is its labor-intensive harvesting method, making the production costly. Saffron is harvested by hand from the Crocus sativus flower, commonly known as the “saffron crocus.” The term “saffron” applies to the flower’s thread-like structures or stigma. It originated in Greece, where it was revered for its medicinal properties. People would eat saffron to enhance libido, boost mood, and improve memory.
The merchandise comes in a heat-sealed re-sealable bag guaranteeing a fresh and long-lasting product. Order will be processed within 2 business days and shipped first class USPS.
|(1 gr)||Price: $20.00|
|(4 gr)||Price: $76.00|
|(8 gr)||Price: $136.00|
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